The Nicolas Feuilatte event took place in the unique scenario of The Naka Island, a Luxury Collection Resort & Spa, Phuket last Friday, Oct 25.
Tuesday 30 October 2018 05:15 PM
Gert Lehmann informs the guests on each pairing
Chef Carsten Ritter with supporting staff at the resort
Guests on The Naka Island enjoyed a great night organised by the Asst. F&B Manager and Wine Sommelier, Daniele Pinto.
Superb food from Chef Carsten Ritter was paired with drinks produced by Nicolas Feuilatte.
The guests were entertained during the night by General Manager Erich Friedl and Gert Lehmann, the Brand Ambassador of Nicolas Feuilatte.
